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Aged cheese log
It is aged for two and a half up to three months under ideal conditions, so as to achieve the exquisite, spicy and incomparable taste of the aged cheese log. A variety of flavors to choose from!
It is aged for two and a half up to three months under ideal conditions, so as to achieve the exquisite, spicy and incomparable taste of the aged cheese log. A variety of flavors to choose from!